Hospitality Industry

Serving Up Clarity in a Fast-Paced Industry

Hospitality Industry

Hospitality is fast, dynamic, and detail-heavy. Whether you're pouring pints, brewing coffee, or plating fine cuisine, we handle the back office — so you can stay focused on service and experience. Running a hospitality business means managing tight margins, high turnover, and complex compliance. At Southern Payroll & Bookkeeping, we deliver Bookkeeping, Payroll, HR, and Advisory solutions designed to keep your operations smooth, your team happy, and your finances on track.

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What We Do

Bookkeeping That Works While You Work Late

Track sales by register, shift, or location — dine-in, delivery, or online
Reconcile POS systems like Toast, Square, or Clover with bank deposits
Separate food, alcohol, labor, and overhead costs for clear profit insight
Clean books for tax prep, investor updates, and smarter decision-making

Payroll & HR That Understands Shifts, Tips, and Turnover

Handle payroll for hourly, salaried, tipped, and seasonal staff
Automate time tracking, tip pooling, and wage compliance
Onboard new hires fast, reduce HR headaches, and maintain labor law compliance
Manage PTO, schedules, and multi-location staff from a central system

Advisory that Fuels Growth

Weekly, monthly, and seasonal cash flow forecasting
Profitability analysis on menu items, events, or promotions
Labor cost planning to stay within target margins
Expansion planning, vendor negotiations, and breakeven insights

Hospitality

Why Choose Us?

Margins are tight, competition is fierce, and your time is limited. We give you control, clarity, and confidence — helping your hospitality business stay profitable and resilient in every season.

Hospitality Industry

Serving Up Clarity in a Fast-Paced Industry